
Historically and typically, families in the Parish have been engaged in a number of agricultural practices. These have included beef, dairy cattle and sheep farming, cider apple growing and cider making, the growing of withies on Westmoor and gloving. This mixture gave economic opportunity for families to engage in a combination of possibilities from this ‘opportunity mix’.

These possibilities have given opportunity for inventiveness and the application of transferable thinking and practical skills to the tasks relating to all and any of these economic opportunities. For instance, the harvesting of apples along with their collection has led creative minds in the Parish to develop leaf-blowers, apple collecting machinery and devising creative solutions for bulk handling of apple crops. With regard to cider apple tree cultivation, nurseries in the Parish have been responsible for a number of varieties which are now household names in the global world of cider.
The botanical illustration below is of the Dabinett and is one such apple. It came from East Lambrook.

Between the late 1800’s and the outbreak of WW2, nurseries within the Parish developed at least 28 varieties which were registered at the Long Ashton Research Station. They include such varieties as Dabinett, Porters Perfection, Kingston Black and the Chisel Jersey. It is on this tradition and legacy that subsequent producers have built and developed further varieties as well saving and propagating rare varieties.

In the 1960’s and 70’s the Parish provided the people with the skills and knowledge of orchard development and management who undertook the planting of 1000’s of trees in Devon, Dorset and Somerset on behalf of the original Taunton Cider Company.


Documents of 1891 in the form of a farms log book show the names of workers engaged in making and racking cider.
Other old maps and documents whether they be from the Tithe Map & its Apportionment of 1836 or estate maps drawn up at the time of Enclosure in the Parish, give evidence of apple production and extensive orchards in the Parish.

Orchards around the village of Kingsbury Episcopi – circa 1820
Source : South West Heritage Centre

The Parish has a unique terroir – a micro climate and a geology based on the Pennard Sand giving it basically two soil conditions. One is more sandy than the other – which has a greater ‘clay’ content. Both are excellent for apples.

Photo – Steve Cooper

CIDER – THE FORGOTTEN MIRACLE by James Crowden
ISBN 0 9537103 0 0
Also by James Crowden : Ciderland ISBN 10:1 84158 627 7 a journey around some of the orchards of Cornwall, Devon, Somerset, Dorset, Gloucestershire and Herefordshire …… Ciderland. Both books well worth getting.



………has been the title of a Parish-wide project which, working with families in the Parish, has brought together many of the materials and insights for this section of our website. Our work continues………
The heritage and culture of cider apple tree propagation, cultivation and orchard management is maintained and is being developed through the current guardians. They are operating in various markets and scales, from household, local, national through to global.